| We cater our food to meet your preferences. If you have any allergies or dislikes we will plan in detail around them, We use locally harvested product wherever possible and as part of the booking process we will ask you to give us an idea of your likes and dislikes. If you decide to go on a picnic on a deserted beach or spend the day in a kayak or dinghy we will prepare your lunch to take along. In the evening cocktails on the poop deck accompanied with tasty 'nibbles' is a great way to relax after a hard day on the water. Here are some sample menues - let us know what you think. |
| coffee - decaff or regular strength. Assorted teas Selection of fruit juices Fresh fruit, yoghurt and cereals Porridge The Full English Breakfast - eggs, bacon, tomatoes, mushrooms, etc. Poached eggs on toast French Toast Pula (Finnish sweet bread) with locally made jams |
| Fresh Fruit (lots of it) Sandwiches as recommended by the Earl himself glazed hams, cucumber, smoked meats etc, with all the trimmings Lots of juices |
| A selection from our Cheese larder Nuts & crackers Pickled mushrooms Smoked salmon with cream cheese capers and lemon Pan fried oysters done our own special way accompanied with lots of lemon, pepper and tabasco sauce |
| Wild Sockeye salmon baked in brown sugar and mayonaise Grilled fresh Halibut with lemon and garlic. Catch your own Dungeness crabs - we will prepare them to perfection Locally harvested clams, prawns and mussels - done the way you like them Chicken curry - your preference hot,medium or mild. Slowly simmered with fresh spices and served with basmati rice, raita and chutney Lasagna the way mama taught me to make it. Local fruit pies |
| Beyond Desolation |
| Cuisine |
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| Yacht Charters |
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| Breakfast |
| Lunch |
| Nibbles |
| Dinner |